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Bakery & Ice cream

Bread Ice Cream Processing

In the deep processing of meat or other foods, the food is processed in the processing equipment chopper or dough mixer. The equipment generates a lot of heat during the high-speed chopping or mixing process, which results in the inaccurate control of the microbes of the food, which leads to the processing.


The color of the food is dim and the taste is not good. At this time, it is necessary to add flake ice to control the temperature in the processing process to ensure that the processed food can not only ensure the taste and quality, but also improve the yield rate.


Bread Ice Cream Processing
BAKERY&ICE CREAM
In the deep processing of meat or other foods, the food is processed in the processing equipment chopper or dough mixer. The equipment generates a lot of heat during the high-speed chopping or mixing process, which results in the inaccurate control of the microbes of the food, which leads to the processing. 

The color of the food is dim and the taste is not good. At this time, it is necessary to add flake ice to control the temperature in the processing process to ensure that the processed food can not only ensure the taste and quality, but also improve the yield rate.



RECOMMENT PRODUCT


                                                            CASE                                                      EDIBLE STAINLESS STEEL ICE FLAKEMACHINE

                         Sanquan food                                                                                                           Food grade



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